Food and Drink

Ground pork, seasoned Greek-style, is formed into patties, grilled and stuffed in buns with items you might enjoy with souvlaki, such as tzatziki, tomatoes and feta cheese.

Boneless, skinless chicken breast gets a flavour boost from Italian-style ricotta and spinach filling

Today I’m serving up a croque monsieur using seasonal, local ingredients.

If you fancy some fish prepared in a simple, but flavourful Asian-style way, this recipe for B.C. lingcod should satisfy you.

Argentinean-style sauce is made with parsley, cilantro, garlic, vinegar, olive oil and seasonings

Raw tuna dish with colourful, tasty spring salad makes a healthy meal after Easter weekend indulgence

British-style meal was popularized by milk board ad campaign in the 1960s

Rich, sweet and creamy cheesecake, offset with the pleasing tangy taste of lemon; 30 minutes preparation, 60 minutes baking

Special preparation makes egg filling smooth and custard-like when baked

Avgolemono a simple chicken and rice soup flavoured and thickened with lemon and egg