Food and Drink

Homemade spice rub comes in handy for dish of glazed fish over braised cabbage

These hearty and flavourful sandwiches are rich with tangy cheese, silky, salty proscuitto, roasted vegetables and other tasty things

Tender pieces of pork, pounded into medallions are seared and served with a seasonal sauce strewn with wedges of apple.

Wedges of fresh B.C. peaches are warmed in a spiced butter and sugar mixture until a caramel–like sauce forms, then served on ice cream.

Grilled, Mediterranean-style sausages and vegetables are served with a zesty, vibrant green mayo for dolloping alongside them once plated.

These cool, refreshing margaritas are richly flavourful and hued with fresh B.C. blackberries.

Marinated, grilled lamb chops with silky hummus and cherry tomato cucumber salad make for a fine Mediterranean-style meal.

In this easy dessert, a fine mix of B.C. summer fruit is baked topped with a buttery, crumbly topping

This colourful, cool — and somewhat retro — dish featuring shrimp, boiled eggs and local summer vegetables is perfect for warm summer evenings.

Chilled salmon is served with a tangy-sweet chutney yogurt sauce and a curried rice salad — a perfect meal to make in advance when it's hot out.