Banditry Cider hosted a St. Patrick’s Day event on March 17, complete with friendly waterfowl, treats from TK’s Gourmet Turkish Cuisine, an array of tasty ciders made on site, a fiddle jam led by Coast String Fiddlers, and some glorious sunshine.
Banditry Cider hosted a St. Patrick’s Day event on March 17, complete with friendly waterfowl, treats from TK’s Gourmet Turkish Cuisine, an array of tasty ciders made on site, a fiddle jam led by Coast String Fiddlers, and some glorious sunshine.
