NEW YORK — The Metropolitan Museum of Art in New York City is partnering with a Michelin-starred chef.
The Met says chef John Fraser will create new dishes to add to the menu for its fourth-floor Dining Room restaurant, which until recently was open only to museum members. The Wall Street Journal reports Fraser says his winter dishes will feature mushrooms.
The Met says it will also create a special new cocktail menu for its Great Hall Balcony Bar.
The museum says it will open its "In Conversation" dinner series, previously available only to members, to the public. The series features chefs from across the nation who will create a one-night dining experience that ties in with a Met exhibit.
Information from: The Wall Street Journal, http://www.wsj.com