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Don't miss:
Food
Reb Stevenson's Stove Test: Chef Michael Smith's Kitchen
Chef Michael Smith's Kitchen is a kind book, indeed. Exactly what you’d hope for, coming from "Prince Edward Island’s Food Ambassador."
Side Dishes
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Recipe: Sausage and Chickpea Soup
As little as a half-pound of sausage makes this recipe easy on your food budget, but appealing to the appetite.
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Appetizers
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Recipes: Red Chili and Cheddar Diamonds, and Seedy Crisps
Making your own crispy treats is so easy and rewarding.
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Hosting
- 25 dishes that let you join the party
- Small bites, big impact: Six short but tasty recipes
- 50 holiday appetizers: Simple to make. Easy to eat
- Video: Delicious holiday appetizers with Susan Semenak -- Part 1
- An easy snack for holiday entertaining
- French onion soup: Proper preparation will be rewarded
- How to prepare a cheese board
- Squash is sweetly seductive
Desserts
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Recipes: Chocolat, mon amour
Here is a selection of recipes to make the best of your one true love in the run-up to Valentine's Day: chocolate.
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Drinks
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Blog: Recipe for Drinkable Cinnamon Hearts
Cinnamon hearts are the underdogs of holiday treats. Try Reb Stevenson's fun recipe that transforms the humble cinnamon heart into a delicious Valentine's date drink!
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Valentine's day
- Bubbly and chocolate duet for Valentine's Day
- Chardonnay marks 100th birthday of growth in U.S.
- Video: How to make a Rising Dragon cocktail
- Grape genes mapped to track down best Chardonnay
- One tequila, two tequila . . .
- Chemists explain how bubbles get into champagne
- Wine sales robust in 2011, may drop more in 2012
- Reading the tea leaves is easy: A brew can be beneficial
Main Course
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Blogs
Eric Akis Recipes
Valentines dinner for two: Salad...
Salad Greens with Apples, Walnuts and Brie Start a romantic meal with this palate-awakening salad topped...
| Times Colonist » Food and Drink
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